Domaine la Bouissiere Vacqueyras 2016
Aromas of black fruits, lavender, wild herbs; flavors of black raspberries and light smoke. Smooth tannins; baking spices. Food Pairing: Red meat; charcuterie laced with black pepper; roasted pork with fresh herbs.
|Region||France, Rhone, Gigondas|
|Brand||Domaine la Bouissiere|
Wine SpectatorJuicy, with a good core of raspberry and boysenberry pâte de fruit flavors. A light brambly edge adds energy through the finish. Pure, with the ripe and fresh profile of the vintage in spades.