Dr. Pauly-Bergweiler Noble House Eiswein 2008
Lean, racy and with a laser beam of candied citrus, dried apricot and smoky mineral notes. Crisp, tangy finish. This is a carefully selected, handmade wine. It is a unique dessert wine produced from grapes that have been frozen while still on the vines. The sugar does not freeze, but the water does, allowing a concentrated grape must to be pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet wine. Perfect for desert.