Fontodi Flaccianello della Pieve 2013
|Region||Italy, Tuscany, Colli della Toscana centrale|
Made entirely with organically farmed Sangiovese, this opens with aromas mature black-skinned fruit, French oak, exotic spice and a whiff of blue flower. The vibrant palate is both elegant and structured, delivering juicy black cherry, pomegranate, mocha, licorice and a potpourri of cooking spice. It's well balanced, with bright acidity and fine-grained tannins. It already dazzles, but hold for even more complexity. Drink 2018-2028.
This powerful red is polished, with toasty oak framing the black cherry, blackberry, plum, mint, vanilla and earth flavors, backed by a firm structure that shows refined tannins. Fruit and tobacco elements linger on the long aftertaste. Sangiovese. Best from 2018 through 2030. 4,000 cases made.